1 Response

  1. Great job on the news program!!! I had actually already bought the ingredients to make the soup for dinner tonight for our Friday lent meal! What a wonderful coincidence for me that this aired!

    I made your beef stroganoff recipe last night and it was a huge hit! After 4 years of cooking allergy free for my son, I’ve never ventured to cook with dairy free sour cream, and now, I think it will be a staple in our refrigerator. This was the first creamy dish that my son has ever eaten. You are truly amazing!